Does anyone know of a good potato slicer?

Jul 16, 2010 by Georgia peach | Posted in Cooking & Recipes

I hunger for to start making sweet potato chips. Does anyone have a documentation recommendation for a slicer? I need something that you don't have to use a lot of energy for...maybe an electric one would business best.

indeed get a mandolin they work awesome for more than potatoes AND work for many other things as well With an increment of you can control the thickness of the chip.
This is the one I have and it works great
http://www.amazon.com/KitchenAid-Cooks-S

Miss Libby | Jul 16, 2010

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Potato Slicer - News

Does it Work Wednesday: Slice-o-matic

KFVS - Jan 01, 1970
Not extended thereafter, the slicer must be going dull because our cucumbers won't even fully better b conclude apart after slicing. This is not slicing our prep time in half, like the makers maintain. To compare, I take a knife and slice a potato while Doris continues

Fat Jack's Fare Doesn't Disappoint

The Ledger - Jan 01, 1970
This speedily-may-care approach to cooking is evident at breakfast as well, where the corned beef mess is nothing more than the house home-fried potatoes and deli corned beef, pitilessly chopped and scattered with bits of onion. NO, it's not correct hash.

Say, brother, can you dice a dog for me? SANDRA SNYDER WALL TO WALL

Wilkes Barre Times-Leader - Jan 01, 1970
Speaking of apples (ahem), an apple corer-peeler-slicer. Six points. Six more if yours is engraved with “Pampered Chef.” That puts you 12 points on your way to 100 (which is where you be fit to join me in intervention). But I'm not judging you.

First Look: New Chef Graham Dodds Brings His Farm-to-Table Philosophy to ...

D Magazine - Jan 01, 1970
The shell is crisp with a snap and the inside is as soft as a creamed potato emulsion. When you delve into the preparation method, it becomes less of a miracle, and more part of the realm of scientifically explicable phenomena.

'Not My Mama's Meals' Recap 'The Bag Lady's Son' on Cooking Channel

Gather.com - Jan 01, 1970
Bobby and Paula also on Sweet Potato Chips that he cut extra thin with a mandolin slicer added some cayenne and a few other things and then baked them in the oven. Both Bobby and Paula gave them their seal of approval. You can find Bobby's recipes