Attn: Restaurant owners/managers Commercial Refrigeration?
My organization partner and I just acquired a small cafe that were successful to be transforming into a Deli/cafe type business. My topic is about commercial refrigeration, now ive heard a lot about leasing the equipment at least at the beginning but
If you are in the UK there are slews of catering auctions taking place. Also many sites selling secondhand equipment. It is cheaper in the great run to buy not lease. Just google these in your general area.
