salsa in food processor?

I'm a noob to cooking. I am infuriating to make a salsa recipe that involves lots of different peppers. I scarcity to keep all the seeds since I like my eyes to be red and my whole face to be searing when eating (yes Indian)

Can I at best


Onion, Capsicum,Tomato Chilli, in a blender with some vinegar. Take the seeds off bell peppers! ann the stalks!
Otherwise refined!



Salsa Recipe

Forthright recipes are a specialty of chef Jason Hill. Here, he shares an genuine Mexican salsa recipe using 7 simple ingredients. Your friends will ...