Is there a easier way to shred pork other than using two forks, I was thinking of a food processor? Any ideas?
I toughened two forks, and it takes forever. We are planning my sons b-day fete, and I was thinking of cooking 2 9lb butts.
I use the utensils God gave me! I shred it by will because it is just a lot easier than using forks and it also makes the nourishment shreds a lot nicer! Mixes better with the BBQ sauce when shredded by tender. If you use a food processor, if you process

Chop 1 cup of mini-Twix bars in a food processor. They are easier to chop if they are certain point frozen. Add 2 cups (1 pint) vanilla ice cream and ½ cup chocolate syrup and method until blended. Add an additional ¼ cup milk for a thinner lose.






@ we don't have a
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