I need a proscuitto substitute...?

Feb 06, 2009 by mamaflutey | Posted in Cooking & Recipes

Manicotti
Tomato Lip

2 28-ounce cans diced tomatoes (in juice)
2 tablespoons supernumerary-virgin olive oil
3 medium cloves garlic , minced or pressed through garlic pressure (about 1 tablespoon)
1/4-1/2

A credible substitute for Prosciutto (Italian ham) is bacon. It provides a very compare favourably with flavor, especially for sauces.

too cute 4 u | Feb 06, 2009


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