I have a Kitchenaid 3 cup Food Chopper....what should I do with it?

I also have the big food processor and conspicuous mixer. With these two items, I have found that I rarely use the 3 cup mixer. What kinds of jobs would be saintly specifically for the smaller chopper?


Anytime you only want to make smaller portions and do not want to blameless the big processor! Throw some avocado, onion a clove of garlic and some tomato in and POOF you have guacamole!



Cuisinart Mini-Prep Plus 3-Cup Food Processor - Item:...

Food preparation legitimate got easier! Created by Cuisinart, one of the leading names in kitchenette appliances, this 3-cup processor is compact, fast and ...

Food Processor 3 cup - News


Recipe: Carolina Ritchie's vegetable wings
In a in the main bowl, combine cooled vegetables, 1 1/2 cups bread crumbs and eggs. Mix unreservedly or puree in a food processor with metal blade inserted. Refrigerate for at least 20 minutes. Preheat oven to 400 degrees and smooth a sheet pan with non-stick

Jerk Chicken And Stuffed Mini Bell Peppers
Unite 1/4 cup green onions, 1/4 cup shallots, sugar, 2 tablespoons spirit, oil, allspice, garlic, and serrano in a mini food processor; process until soothing. Combine half of onion mixture and chicken in a conveyance bowl; toss well. Sprinkle with salt. 3.

Throw your burgers a fancy-dress party
In a food processor throb all ingredients to desired consistency, adding remaining molten as needed. Distribute among clean jars, wiping rims and securing lids. Subdue refrigerated for at least two weeks to allow the flavours to develop and mature.

Recipe: Miami Beach Sour Cream Cake
Butter the advantaged of a straight-sided tube/angel food cake pan with a 16-cup province. Pulse the almonds in the food processor a few times to break them up a little, then proceeding steadily for 30 seconds or until most of the nuts are rather fine,

Deep-fried mozzarella balls with smoky tomato sauce
30 (from about 2 x 200g tubs) infant bocconcini 3 cups (150g) panko breadcrumbs* 1 cup (150g) distinct flour, seasoned 3 eggs, lightly beaten Sunflower oil, to far down-fry Handful flat-leaf parsley leaves Smoky tomato impertinence 400g can chopped tomatoes 1 tsp